We are happy to announce that we will be opening the mill up once again to the public on Saturday 11th May (10am - 4pm) to give people a chance to see the running of a modern water mill. The millers, Michael and Ollie, will be working and able to answer questions.
Master baker Paul Merry will be in Panary, baking various flat breads and pizza slices for purchase and discussing his popular courses - from beginner to the more advanced.
We will be selling our flour and sweet and treats to enjoy with a cuppa. All profits from the event will once again be going to Cure Parkinson's.
Jo Stoate (naturopath and nutritional therapist at Balance Naturopathic Nutrition) is also be running an 'Open Clinic' on the day, offering free 1:1, 30-minute health transformation chats. Places are limited so please contact Jo direct on 07849 621243 or scan the QR code to book.
There is free parking. You are welcome to bring your dog but please keep them on a lead, they will not be able to enter the mill itself but can be in the mill yard. There are no ramps into the mill building or Panary, please bear this mind. The easiest entrance is up 4 stone steps with a hand rail.
We hope to see you in May!
****UPDATE****
We would like to thank everyone who came and either bought food, drink, flour or even just put money into the donation pot. We managed to raise a total of £580 this year to go toward the great work the people do at Cure Parkinsons. Hope to see you all again next year!
1 comment
Looking forward to visiting the mill for open day tomorrow.